Single Cookie Recipe
Satisfy your sweet tooth with our Single Cookie Recipe! 🍪 Easy to make in under 20 minutes. Perfect for one.
Type: Dessert
Cuisine: American
Keywords: Single cookie, Cookie recipe, Quick dessert, Easy baking, Homemade treat
Recipe Yield: 2 small cookies servings
Calories: 250
Preparation Time: PT10M
Cooking Time: PT15M
Total Time: PT25M
Recipe Ingredients:
- 1/4 cup (4 tablespoons) unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1/2 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/8 teaspoon baking soda
- A pinch of salt
- 1/4 cup chocolate chips (or your favorite mix-ins)
Recipe Instructions: Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper. In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Stir in the vanilla extract. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips. Roll the dough into a single large cookie or divide it into two smaller cookies. Place the cookie(s) on the prepared baking sheet. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown and the center is set. Remove from the oven and let the cookie(s) cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Last Updated on May 30, 2024 by Nicole
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